Indolium Thalippu kadai
The indolium thalippu kadai, also known as the seasoning pan, is a versatile and essential cooking utensil in South Indian households. Made from high-quality stainless steel, it is designed with a long handle for easy handling and a wide, shallow base to facilitate even heating. The thalippu kadai is primarily used for the process of “tempering” or “seasoning” spices and herbs to enhance the flavors of various dishes.
| Weight | 0.2 kg |
|---|---|
| Dimensions | 5.5 × 3 × 1.5 in |
Original price was: ₹246.40.₹189.28Current price is: ₹189.28.
[packing_charge]
Availability: 6 in stock
Material: indolium
Polish: outer mirror polish
Cooking layer: mat finish
size:2
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